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Food, Cuisine and Identity in the Mayalands/ Comida, cocina e identidad en el Mundo Maya

Posting Date(s)
Date
Location
online - link to be provide
Price
Free - registration required

Please join us for the first webinar in the Resistance, Change and Survival: Mi'kmaq'ik to the Mayan Nation series presented by Dra. Lilia Fern谩ndez Souza titled Food, Cuisine and Identity in the Mayalands/ Comida, cocina e identidad en el Mundo Maya

Description:

  • In the Mayan area, cooking is one of the most expressive manifestations of identity. This webinar offers a perspective on the ingredients, techniques and dishes that have left their mark on pre-Columbian art and archaeology, as well as a discussion on the ancient Mayan heritage in the culinary practices of contemporary Yucatan.
  • En el 谩rea maya, la cocina es una de las manifestaciones m谩s expresivas de la identidad. En esta conferencia se ofrece una perspectiva sobre los ingredientes, t茅cnicas y platillos que han dejado huella en el arte y la arqueolog铆a precolombina, as铆 como una discusi贸n sobre la herencia maya antigua en las pr谩cticas culinarias del Yucat谩n contempor谩neo.

Please register for the webinar at 

The Resistance, Change and Survival: Mi'kmaq'ik to the Mayan Nation webinar series is coordinated by Dr. John Doran, 糖心vlog官方入口 and Dr. V铆ctor Hugo Medina Suarez, Universidad Autonoma de Yucat谩n.

We would like to thank our sponsors, The Canadian Society for Studies in Education (CSSE) and 糖心vlog官方入口 Faculty of Education for their help in making this event possible.